A. Lemon
B. Grape
C. Apple
D. Lychee
Food Technology
Food Science and Technology MCQs with answers for Preparation. Here you can prepare yourself for Food Inspector Test, Agriculture Officer Test, Food Grain Officer Test, Food Safety Officer Test, Assistant Food Controller Test and Food Controller, Scientific Officer, Food Technologist Test in Food Department either private or government, University Admission Test for BSc/MSc, Food Science and Technology PhD-GRE Test, and Food Science and Technology/FST MCQs for , KPSC, FPSC, PPSC, BPSC, SPSC, NTS jobs.
A. Smoking
B. Drying
C. Salting
D. All the above
A. 5 g
B. 10 g
C. 15 g
D. None of the above
A. Epexider
B. Parabens
C. Nisim
D. All the above
A. Proconic acid
B. Benzonic acid
C. Parabens
D. All the above
A. NaCl
B. Sulpher dioxide
C. Nitrate
D. All the above
A. Calcium salt
B. Cyclamates
C. Glycyrrhizin acid
D. All the above
A. Propylene glycol
B. Glycerol
C. Calcium silicate
D. All the above
A. Cl2
B. ClO2
C. Benzoyl peroxide
D. All the above
A. Amylaccetate
B. Methyl anthranilate
C. Ethyle butyrate
D. None of the above