A. RNA
B. DNA
C. Either DNA or RNA
D. Both RNA and DNA
Submitted by: Muhammad Omer
Agriculture Mcqs
Agriculture Mcqs for Preparation of FPSC, KPPSC, PPSC , SPSC, BPSC, NTS OTS ETEA and other tests. These Mcqs are helpful for Agriculture Students who are preparing for job of Agriculture Research Officer , Agricultural Food Scientist, Agricultural Inspector, Agronomist etc.
| AGRICULTURE MCQS | |||
|---|---|---|---|
| 1. Agricultural Economics | 2. Agronomy | ||
| 3. Animal husbandry | 4. Entomology | ||
| 5. Food Technology | 6. Horticulture | ||
| 7. Plant Breeding and Genetics | 8. Plant Pathology | ||
| 9. Soil Science | 10. Water Management | ||
A. Aphid
B. Mango hopper
C. Brown plant hopper
D. White-backed plant hopper
Submitted by: Zakia
A. 40°F to 140°F (4°C to 60°C)
B. 32°F to 212°F (0°C to 100°C)
C. 50°F to 160°F (10°C to 71°C)
D. 60°F to 180°F (16°C to 82°C)
Submitted by: Riffat Meer
A. Hot-dry
B. Cold-dry
C. Cold-moist
D. Hot-wet
Submitted by: Shafiq-ur-Rehman
A. Lithosphere
B. Biosphere
C. Pedosphere
D. Both A & C
Submitted by: Shafiq-ur-Rehman
A. Vector
B. Patho-inductor
C. Transmission
D. Both a & b
Submitted by: Shafiq-ur-Rehman
A. Bateria, viruses
B. Fungi
C. Protozoa
D. All of the above
Submitted by: Shafiq-ur-Rehman
A. 0.75%
B. 2.75%
C. 0.3%
D. None of the above
Submitted by: Shafiq-ur-Rehman
A. Infiltration
B. Permeability
C. Percolation
D. Drainage
Submitted by: Shafiq-ur-Rehman
A. Field Capacity (FC)
B. Maximum water holding capacity
C. Hygroscopic coefficient
D. Permanent wilting point
Submitted by: Shafiq-ur-Rehman
