A. pH
B. Environmental temperature
C. Concentration of enzyme
D. All the above
Agriculture Mcqs
Agriculture Mcqs for Preparation of FPSC, KPPSC, PPSC , SPSC, BPSC, NTS OTS ETEA and other tests. These Mcqs are helpful for Agriculture Students who are preparing for job of Agriculture Research Officer , Agricultural Food Scientist, Agricultural Inspector, Agronomist etc.
| AGRICULTURE MCQS | |||
|---|---|---|---|
| 1. Agricultural Economics | 2. Agronomy | ||
| 3. Animal husbandry | 4. Entomology | ||
| 5. Food Technology | 6. Horticulture | ||
| 7. Plant Breeding and Genetics | 8. Plant Pathology | ||
| 9. Soil Science | 10. Water Management | ||
A. Isomerases enzyme
B. Ligases enzyme
C. Lyases enzyme
D. Oxireductase enzyme
A. Hydrolases enzyme
B. Transferases enzyme
C. Oxireductases enzyme
D. Ligases enzyme
A. Oxidoreductases enzymes
B. Transferases
C. Hydrolases
D. Lysases
A. Clostridium
B. Staphylococcus
C. Mycodesmavin
D. Both a & b
A. Mail lard reaction
B. Caramalization
C. Browning
D. Purification
A. Pinkish
B. Brownish
C. Bright red
D. Red
A. Proteolysis
B. Hydrolysis
C. Purification
D. Autolysis
A. Low acid foods
B. Acid foods
C. Medium acid foods
D. High acid foods
A. High acid foods
B. Acid foods
C. Medium acid foods
D. Low acid foods
