Alcohol percentage in molasses may be around _____________________?

Related Mcqs:

1. Fermentator temperature during production of alcohol from molasses is around ______________ °C?

   A. 5 B. 30 C. 130 D. 300...

2. Fermentation of molasses to produce ethyl alcohol is done at ________________ °C?

   A. 20 – 30 B. < – 5 C. 100 – 150 D. 250 – 300...

3. Production of alcohol by fermentation of molasses is a/an _____________ process?

   A. Anaerobic B. Aerobic C. Endothermic D. Both B. and C....

4. The process used for the manufacture of ethyl alcohol from molasses is_________________?

   A. Distillation B. Dehydration C. Dehydrogenation D. None of these...

5. Percentage of alcohol in beer may be around ______________________ percent?

   A. 2-8 B. 18-23 C. 27-32 D. 1-4...

6. Molasses is the starting material for the production of ___________________ ?

   A. Alcohol B. Essential oil C. Fatty acids D. Massecuite...

7. ______________ is produced using molasses as the starting raw material ?

   A. Methyl alcohol B. Ethyl alcohol C. Benzol D. Dimethyl ether...

8. Alcohol content in freshly prepared natural and fortified wine may be respectively around ______________ percent ?

   A. 7-14 and 14-30 B. 7-14 and 40-50 C. 14 – 30 and 40-50 D. 10 – 20 and 40 – 50...

9. Pure rectified spirit contains about _________________ percent alcohol?

   A. 45 B. 70 C. 95 D. 99.5...

10. Reaction of an alcohol with organic acid is called the ________________ reaction?

    A. Saponification B. Esterification C. Neutralisation D. Acidification...