which one of the following fruit is perishable________________________?

Related Mcqs:

1. Temperate fruits requires certain amount of chilling to flower, which one is the important temperate fruit from the following list__________________?

   A. Mango B. Litchi C. Apple D. All the above...

2. Which one of the following instrument is used for measuring fruit flesh finess__________________?

   A. Penetometer B. Effegi instrument C. Magners- Taylor pressure tester D. All the above...

3. A plant part which provides top and fruit bearing surface is called__________________?

   A. Root stock B. Scion C. Both a & b...

4. Jack fruit belong to family__________________?

   A. Solanaceae B. Moraceae C. Carcaceae D. Palmae...

5. Scaled polyethylene bags increase the susceptibility of orange fruit from_________________?

   A. Bacteria B. Fungi C. Mould D. Virus...

6. Degreening of citrus fruit is achieved by the use of_____________________?

   A. Ethrel B. Ethepone C. Ethylene D. Cytokinine...

7. The year in which mango tree does not produce or produce very small number of fruit is called ________________ ?

   A. Lazy year B. Hunger year C. Off year D. None of the above...

8. The fruit tree which are naturally cross pollinated are ___________________ ?

   A. Mango and lemon B. Chiku and banana C. Apple and grape D. Datepalm and papaya...

9. Reduction in climatic temperature causes reduction in fruit parameters such as__________________?

   A. Respiration B. Change in texture C. Loss of vitamin C D. All the above...

10. Mango fruit can best be cooled by means of___________________?

    A. Cold air cooling B. Hydro cooling C. Vacuum cooling D. None of the above...