Rearing of honey bees for honey production is called?

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1. The study of rearing fine and intelligent human beings through genetics is called__________?

   A. Eugenics B. Biotechnology C. Cloning D. Geneology Submitted by: SHAFQAT ALI SIYAL...

2. Honey contain glucose and fructose along with some other ingredients, it has greater viscosity due to____________?

   A. hydrogen bonding B. irregular shape of the molecules C. irregular shape of the molecules and strong inter-molecular forces D. greater molecular size Submitted by: Mansoor Ul Haque...

3. The major component of honey is_________?

   A. Glucose B. Surcose C. Maltose D. Fructose Submitted by: Ashfaque Ali Khoso...

4. How many Calories are there in 100 grams Natural Honey?

   A. 107 B. 209 C. 304 D. 416 Submitted by: Ahsan Chattha...

5. Role of biotechnology in the production of food based on ___________?

   A. Decomposition B. Respiration C. Digestion D. Fermentation E. None of these...

6. Defeciency of following vitamin decreases hemoglobin production ?

   A. Biotin B. Thiamine C. Niacin D. Pyridoxine E. None of these...

7. Copper is used in the production of___________?

   A. Brick kilns B. Children toys C. Kitchen utilities D. Electric wires...

8. The production of rubber tree is better adopted to areas where the climate is_________

   A. Warm and humid B. Warm and dry C. Cool and moist D. cool and dry Submitted by: WIQAR AHMAD...

9. Study of energy production in living bodies is called_________?

   A. Biology B. Biomechanics C. Bioenergetics D. Aerodynamics Submitted by: SHAFQAT ALI SIYAL...

10. The ability of the Eye to see in the dark, is due to the production of a purple pigment known as________?

    A. Carotene B. Rhodopsin C. Iodopsin D. Retinene Submitted by: Malik Asghar Hussain...