A. Cell division
B. Cell elongation
C. Cell differentiation
D. Cell production
Horticulture
Horticulture
A. Accumulation of ethanol
B. Accumulation of acetaldehyde
C. Accumulation of toxic compounds
D. All the above
A. 70%
B. 80%
C. 85%
D. 90%
A. Cold air cooling
B. Hydro cooling
C. Vacuum cooling
D. None of the above
A. 10-15 weeks
B. 10-25 weeks
C. 12-28 weeks
D. 12-25 weeks
A. 4-10 weeks
B. 10-20 weeks
C. 8-30 weeks
D. 20-25 weeks
A. 0-4 weeks
B. 1-4 weeks
C. 1-2 weeks
D. 2-4 weeks
A. Ripening
B. Harvesting
C. Conversion of sugar to starch
D. None of the above
A. Above 10ºC
B. Above 20ºC
C. Above 30ºC
D. None of the above
A. Flavor
B. Texture
C. Physiological age
D. All the above