A. Stabilizer
B. Emulsifier
C. Thickener
D. All the above
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Related Mcqs:
- The world’s food is lost by microbial spoilage upto the extent of___________________?
- A. One-half B. One-fourth C. One-fifth D. One-third...
- Nitrification is the microbial conversion of____________________?
- A. NH nitrogen the NO3 nitrogen in soil B. NO2 to NO3 nitrogen in soil C. NO3 nitrogen to NH4 + in soil D. None of the above...
- The method of food preservation in which food containing permanently sealed container is subjected to an elevated for a definite period of time and than cooled is known_____________________?
- A. Canning B. Sterilization C. Pasteurization D. None of These...
- Food substances enter in food stuffs accidentally during production, processing, storage and handing often referred 10 as___________________?
- A. Food contaminations B. Food adulterants C. Food additives D. All the above...
- Vertical resistance is also known as_________________?
- A. Race specific B. Oligogenic C. Qualitative D. All the above...
- The experimental design which controls fertility variation in two directions in known as_________________?
- A. RBD B. SPD C. AD D. LSD...
- If two opposite alleles come together, and one of the two finds expression and mask the other in he body this facts is explained as_________________?
- A. Law of dominance B. Law of segregation C. Law of limiting factors D. Law of inheritance...
- Development of distorted swollen leaves which become inverted translucent and eventually necrotic is known as_________________?
- A. Bacterial contamination B. Mosaicism C. Vitrification D. Death of plant...
- Air layering is also known as_________________?
- A. Cross match B. Marcpottage C. Ghooti D. All the above...
- The device used for the measurement of positive pressure potential of soil water is known as_________________?
- A. Lysimeter B. Tensiometer C. Piezometer D. Barometer...
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