Microbial gum used in food serve as_________________?

Related Mcqs:

1. The world’s food is lost by microbial spoilage upto the extent of___________________?

   A. One-half
   B. One-fourth
   C. One-fifth
   D. One-third

2. Nitrification is the microbial conversion of____________________?

   A. NH nitrogen the NO3 nitrogen in soil
   B. NO2 to NO3 nitrogen in soil
   C. NO3 nitrogen to NH4 + in soil
   D. None of the above

3. The method of food preservation in which food containing permanently sealed container is subjected to an elevated for a definite period of time and than cooled is known_____________________?

   A. Canning
   B. Sterilization
   C. Pasteurization
   D. None of These

4. Food substances enter in food stuffs accidentally during production, processing, storage and handing often referred 10 as___________________?

   A. Food contaminations
   B. Food adulterants
   C. Food additives
   D. All the above

5. Vertical resistance is also known as_________________?

   A. Race specific
   B. Oligogenic
   C. Qualitative
   D. All the above

6. The experimental design which controls fertility variation in two directions in known as_________________?

   A. RBD
   B. SPD
   C. AD
   D. LSD

7. If two opposite alleles come together, and one of the two finds expression and mask the other in he body this facts is explained as_________________?

   A. Law of dominance
   B. Law of segregation
   C. Law of limiting factors
   D. Law of inheritance

8. Development of distorted swollen leaves which become inverted translucent and eventually necrotic is known as_________________?

   A. Bacterial contamination
   B. Mosaicism
   C. Vitrification
   D. Death of plant

9. Air layering is also known as_________________?

   A. Cross match
   B. Marcpottage
   C. Ghooti
   D. All the above

10. The device used for the measurement of positive pressure potential of soil water is known as_________________?

    A. Lysimeter
    B. Tensiometer
    C. Piezometer
    D. Barometer