A. Inducing fruit maturity
B. Initiating flowers
C. Changing the green color of fruits
D. All the above
Related Mcqs:
- A branch of horticulture dealing with the production and marketing of vegetable is called__________________?
A. Viticulture
B. Pomology
C. Olericulture
D. Sericulture - A branch of Horticulture dealing with the production of fruits and their distribution is called_______________?
A. Olericulture
B. Pomology
C. Sericulture
D. Citricultire - Ornamental Horticulture is the combination of____________________?
A. Pomology and floriculture
B. Floriculture and landscape
C. Viticulture and landscape
D. None of these - Some use of cytokinins in horticulture are________________?
A. To stimulate shoot development
B. Delaying senescence
C. Accelerating bud growth
D. All the above - Which one of the following is the non-ethylene producing fruit______________________?
A. Mango
B. Banana
C. Orange
D. Pear - Which one of the following is the climacteric ethylene producing fruit______________________?
A. Lemon
B. Grape
C. Apple
D. Lychee - The concentration of ethylene required for the ripening of Banana is______________________?
A. 5 ppm with 24 hr
B. 10 ppm with 24 hr
C. 12 ppm with 24 hr
D. 15 ppm with 24 hr - The portion of the axis below the cotyledons is known as___________________?
A. Micropyle
B. Hypocotyle
C. Epictyl
D. None of the above - Anaerobic respiration is known as___________________?
A. Transportation
B. Sterilization
C. Fermentation
D. Ripening - A pigment sensitive to light is known as___________________?
A. Photo phase
B. Photo pigment
C. Photo receptor
D. None of the above