A. bad odour of the soil
B. Much sugar
C. Sulphur components
D. Fleshy leaves
Related Mcqs:
- The smell in onion bulb is due to________________?
A. Bad odour of soil
B. Much sugar
C. Sulphur compounds
D. Freshy leaves - Anthesis starts in onion. at__________________?
A. 7.00 am
B. 10.00 am
C. 8.00 am
D. 5.00 am - The food in onion is stored in___________________?
A. Roots
B. stems
C. Flowers
D. Scaly leaves - The storage life of fresh onion at -1 to -4ºC is____________________?
A. 10-15 weeks
B. 10-25 weeks
C. 12-28 weeks
D. 12-25 weeks - Chilling injury in fruits occurs due to__________________?
A. Accumulation of ethanol
B. Accumulation of acetaldehyde
C. Accumulation of toxic compounds
D. All the above - The food in onion is stored in_________________?
A. Root
B. Stem
C. leaves
D. Scale leaves - Year 1900 was significant for geneticists due to__________________?
A. Discovery of gene
B. Principles of linkage
C. heredity theory
D. Rediscovery of Mendel’s - The flavor of butter, milk and cheese due to__________________?
A. Long chain fatty acids
B. Short chain fatty acids
C. Saturated fatty acids
D. Unsaturated fatty acids - Slipperiness is due to__________________?
A. Covalent bond
B. Vander walls forces
C. Wire bond
D. None of the above - Permanent change in soil is due to__________________?
A. Ionic bonding
B. pH change
C. Covalent bonding
D. Isomorphic substitution