Saccharomyces cerevisae and Saccharomyces carlbergensic are common species of yeast which are used in___________________?

Related Mcqs:

1. Several yeast can be used in fermentation but most commonly known species of genus are_________________?

   A. Streptococcus
   B. Lactobacillus
   C. Leuconostoc
   D. Saccharomyces

2. Saccharomyces creavisiae is the example of____________________?

   A. Bacteria
   B. Fungi
   C. Yeast
   D. Molds

3. A species or type of a plant derived from doubling the chromosome of the F1 hybrid of two known species is known as__________________?

   A. Autodiploid
   B. Hexaploid
   C. Autopolyploid
   D. Amphidiploid

4. A polyploidy species with genomes derived from the same original species is an_________________?

   A. Allopolyploidy
   B. Amphidiploids
   C. Annapolis
   D. Autopolyploid

5. Deamination, oxidation, polymerization and decarboxylatio observed during irradiation in___________________?

   A. Water
   B. Carbohydrates
   C. Protein
   D. non of these

6. Vitamin A deficiency result in___________________?

   A. Xeroderma
   B. Xerophthalmia
   C. Conical ulceration
   D. All the above

7. Gametophytic self incompatibility was first reported in___________________?

   A. Lena sativa
   B. Nicotine sandarac
   C. Set aria sphacelata
   D. Scale cereals

8. Parthenogenesis is most commonly seen in___________________?

   A. Apple
   B. Orange
   C. Mango
   D. Grape

9. The role of nucleus in regulating the morphology of the plant was discovered in___________________?

   A. pea
   B. Acetabularia
   C. Macrospore
   D. Maize

10. The food in onion is stored in___________________?

    A. Roots
    B. stems
    C. Flowers
    D. Scaly leaves