A. Vitamins
B. Minerals
C. Carbohydrates
D. All the above
Related Mcqs:
- Degreening of citrus fruit is achieved by the use of_____________________?
A. Ethrel
B. Ethepone
C. Ethylene
D. Cytokinine - Temperate fruits requires certain amount of chilling to flower, which one is the important temperate fruit from the following list__________________?
A. Mango
B. Litchi
C. Apple
D. All the above - Fleshy fruits developed from the ovary wall with out stony layer are known as____________________?
A. Pome
B. Berry
C. Drupe
D. None of the above - A branch of Horticulture dealing with the production of fruits and their distribution is called_______________?
A. Olericulture
B. Pomology
C. Sericulture
D. Citricultire - A pruning management done to develop a tree framework strong cough to bear large number of fruits without breaking of branches is known as _________________?
A. Training
B. Thinning
C. Punning
D. All the above - Decidous fruits can be planted in __________________?
A. Spring
B. Rainy season
C. Both a & b
D. None of the above - Ripening fruits soften due to___________________?
A. Jelly formation at acidic pH
B. Soubulization of pectate of middle lamelle
C. Conversion of starch in sugar
D. Incorporation of pectate in middle lamella - The activity of enzymes in fruits usually decline at temperature___________________?
A. Above 10ºC
B. Above 20ºC
C. Above 30ºC
D. None of the above - Low temperature in climacteric fruits causes delay in________________________?
A. Ripening
B. Harvesting
C. Conversion of sugar to starch
D. None of the above - Chilling injury in fruits occurs due to__________________?
A. Accumulation of ethanol
B. Accumulation of acetaldehyde
C. Accumulation of toxic compounds
D. All the above
