Approximate quantity of milk requires to get 1 Kg of butter is __________________?

Related Mcqs:

1. The flavor of butter, milk and cheese due to__________________?

   A. Long chain fatty acids
   B. Short chain fatty acids
   C. Saturated fatty acids
   D. Unsaturated fatty acids

2. Milk proteins of cow milk contains maximum amount of____________________?

   A. β-lacto globulin
   B. α-lactolbumin
   C. Serum albumin
   D. All the above

3. Approximate calories in one cup of white cooked rice is __________________?

   A. 150
   B. 175
   C. 201
   D. 225

4. The storage life of Butter at -20ºF With R.H of 85% is_____________________?

   A. 4 months
   B. 6 months
   C. 8 months
   D. 12 months

5. Approximately quantity of milk required to prepare 1 kg of cheese is_____________________?

   A. 5 Kg
   B. 8 Kg
   C. 10 Kg
   D. 12 Kg

6. Approximate calories in one large banana is____________________?

   A. 100
   B. 125
   C. 150
   D. 176

7. Approximate calories in 1/2 breast fried chicken is_____________________?

   A. 155
   B. 175
   C. 210
   D. 232

8. Approximate calories in one large raw apple is ________________________?

   A. 90
   B. 100
   C. 117
   D. 125

9. Approximate calories in 3.2 ounces of cooked is______________________?

   A. 155
   B. 175
   C. 200
   D. 214

10. Approximate calories in 1 slice of fried liver is____________________?

    A. 40
    B. 50
    C. 71
    D. 86