A. has a high caloric value
B. Provides essential fatty acid
C. aids in absorption of carbohydrates
D. is necessary for storage of carbohydrates
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Related Mcqs:
- Lipid from tissue is carried to liver by_____________?
- A. LDL B. VLDL C. HDL D. Chylomicrons...
- The lipid, which acumulates in fatty liver, is_______________?
- A. Triglycerides B. FFA C. Lipoprotein D. Cholesterol...
- Ligant for peroxisome proliferation activating receptor (PPAR) receptors, a group of nuclear hormone receptors that are involved in the regulation of genes related to glucose and lipid metabolism is_____________?
- A. Repaglinide B. Voglibose C. Exanatide D. Rosiglitgazone...
- Non polar lipid act as______________?
- A. Electrical insulators B. Irons C. Non electrical insulators D. Electrolytes...
- The major driving force for formation of membrane lipid bilayer is____________?
- A. Hydrogen bonding B. Hydrophobic interactions C. Vander wall forces D. Not known...
- Progestin compound that does not alter lipid profile is______________?
- A. Medroxyprogesterone B. Norethindrone C. Gestodene D. Levonorgestrel...
- A material which partially transmits light & partially scatters it________________?
- A. Reflector B. Translucent C. Transparent D. Opaque...
- The drug Amifostine is used in subjects undergoing radiotherapy for cancer as it________________?
- A. Scavanges free radicals B. Enhances the production of free radicals C. Promotes damage of DNA D. Prevents repair of damaged DNA...
- Consumption of raw egg white in the diet may result in the deficiency of______________?
- A. Riboflavin B. Biotin C. Thiamine D. Pyridoxine...
- A balanced diet consists of______________?
- A. 20% proteins, 25% fats, 50% carbohydrates B. 20% proteins, 35% fats, 45% carbohydrates C. 25% proteins, 25% fats, 50% carbohydrates D. 35% proteins, 15% fats, 50% carbohydrates...
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