A. Citric acid
B. Benzoic acid
C. Tartaric acid
D. Oxalic acid
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Related Mcqs:
- Amino acids present in cheese___________________?
- A. lysine B. alanine C. tyrosine D. proline...
- The residue obtained after the crystallization of sugar from concentrated sugar cane juice is called__________________?
- A. Mother liquor B. Filterate C. Extract D. Molasses...
- The test which is used for the identification of amino-acids is_________________?
- A. Ninhydrin test B. Molisch test C. Biuretic test D. Benedict test...
- Essential amino acids are___________________?
- A. 5 B. 10 C. 15 D. 20...
- Acidic amino acids have________________?
- A. 2 amino groups and 1 carboxylic group B. 1 amino and 1 carboxylic groups C. 2 carboxylic groups and 1 amino group D. 2 amino and 2 carboxylic groups...
- The aliphatic monocarboxylic acids are obtained by the hydrolysis of________________?
- A. proteins and oild B. fats and proteins C. fats and oils D. all above...
- The reaction of carboxylic acids with alcohols in presence of cone. H2SO4 is called _________________?
- A. esterification B. neutralization C. hydrolysis D. saponification...
- Nucleic acids were first demonstrated in_________________?
- A. Pus cells B. Sperm heads C. 1872 D. all of the above...
- Nucleic acids direct the synthesis of__________________?
- A. Glucose B. Triglycerides C. Proteins D. All...
- The molar mass of an organic acids is determined by____________?
- A. Depression of freezing point B. Volumetric method C. Victor Meyer’s method D. Osmosis method Submitted by: Muhammad Ali Kunbhar...
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