A. Acidic character of amino acids
B. Basic character of amino acids
C. Dipolar character of amino acids
D. Non-polar structure of amino acids
Related Mcqs:
- Table salt crystallizes with a______________________?
A. Face centered cubic lattice
B. body centered cubic lattice
C. simple cubic lattice
D. othorhombic lattice - When sparingly soluble salt is in equilibrium with molar concentration of its oppositely charged ion when the product is called_________________?
A. common ion effect
B. solubility product
C. dissociation constant
D. dissociation constant for an acid - Solubility of any salt can be determined from_______________?
A. Ka
B. Kb
C. Kc
D. Ksp - When common salt is dissolved in water ?
A. Boiling point of water decrease
B. Boiling point of water increase
C. Boiling point of water remains same
D. None of the above - Which one of the following salt does not hydrolyzed________________?
A. Na2SO4
B. AlCl3
C. CuSO4
D. NH4Cl - Chemical used in salt bridge is________________?
A. KOH
B. KCI
C. KNO3
D. KBr - Salt bridge transfers_______________?
A. electrons
B. anion
C. current
D. ions - When a compound of transition element is dissolved in a solution of salt then it produces____________________?
A. simples ions
B. complex ions
C. double salts
D. strong anions - Main use of salt in diet is to : ___________?
A. ease the process of cooking
B. increase the taste
C. produce small amount of hydrochloric acid required for digestion
D. inclease solubility of food particles in waterSubmitted by: Abid Hussain
- Which is not related pair of term used in analytical techniques________________?
A. Filtrate residue
B. Sublimate sublimation
C. Drying desiccator
D. Separating funnel mother liquor