A. Deep root system
B. Small waxy and thick leaves
C. Sunken, small and less stomata
D. All of the above
Agriculture Mcqs
Agriculture Mcqs for Preparation of FPSC, KPPSC, PPSC , SPSC, BPSC, NTS OTS ETEA and other tests. These Mcqs are helpful for Agriculture Students who are preparing for job of Agriculture Research Officer , Agricultural Food Scientist, Agricultural Inspector, Agronomist etc.
| AGRICULTURE MCQS | |||
|---|---|---|---|
| 1. Agricultural Economics | 2. Agronomy | ||
| 3. Animal husbandry | 4. Entomology | ||
| 5. Food Technology | 6. Horticulture | ||
| 7. Plant Breeding and Genetics | 8. Plant Pathology | ||
| 9. Soil Science | 10. Water Management | ||
A. Biochemical factors
B. Physiological factors
C. Morphological factors
D. all the above
A. High aspartic acid
B. Waxiness of leaves
C. High silica content
D. High benzol alcohol
A. Plasma genes
B. Polygenes
C. Oligogenes
D. All the above
A. Purple stigma
B. Low aspergine
C. Red pericarp
D. All the above
A. Race specific
B. Oligogenic
C. Qualitative
D. All the above
A. Rice
B. Wheat
C. Barley
D. Maize
A. deVries (1900)
B. Morgan (1910)
C. Stadler (1928)
D. Wright (1791)
A. Mutator gene
B. Antimutalor gene
C. Mutable gene
D. Hot spot
A. Datura
B. Rye
C. Brassica
D. Oat
