A. Fermented mash of malted or unmalted cereals and potatoes
B. Fermented juices of fruits
C. Raw grains
D. Legume fruits
Agriculture Mcqs
Agriculture Mcqs for Preparation of FPSC, KPPSC, PPSC , SPSC, BPSC, NTS OTS ETEA and other tests. These Mcqs are helpful for Agriculture Students who are preparing for job of Agriculture Research Officer , Agricultural Food Scientist, Agricultural Inspector, Agronomist etc.
| AGRICULTURE MCQS | |||
|---|---|---|---|
| 1. Agricultural Economics | 2. Agronomy | ||
| 3. Animal husbandry | 4. Entomology | ||
| 5. Food Technology | 6. Horticulture | ||
| 7. Plant Breeding and Genetics | 8. Plant Pathology | ||
| 9. Soil Science | 10. Water Management | ||
A. Apple
B. Orange
C. Mango
D. Grape
A. juicy test
B. juicy epicure
C. juicy hairs
D. Monocarp
A. Mitosis
B. Meiosis
C. Amitosis
D. all the above
A. Sugarcane
B. Sorghum
C. Maize
D. all the above
A. Hardy (1908)
B. Muller (1950)
C. Ford (1940)
D. Satisbury (1940)
A. Tomato
B. Potato
C. Muskmelon
D. Bitter gourd
A. Root
B. Shoot
C. Leaves
D. Flowers
A. They were kept at the bottom layer of box
B. They were mixed with ripe apples
C. There were no ripe apples in the box
D. Less “hey”had been put in the box
A. Heterostyle
B. Dichotamy
C. Heterospory
D. Dichogamy
