A. Introduction
B. Mutation
C. Hybridization
D. Selection
Submitted by: Bahram Rahi
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Related Mcqs:
- Nutritional quality breeding deals with genetic improvement in__________________?
- A. Oil B. Protein C. Vitamin D. All the above...
- In allogamous species, a true breeding line obtained by continuous inbreeding is__________________?
- A. Hybrid B. Top cross C. Poly cross D. Inbred...
- Mendel studied contrasting characters for his breeding cxperiments with peas which of the following character he did not study_______________?
- A. Pod color B. Pod shape C. Plant height D. Leaf shape...
- The spread of genes from one breeding population to another by migration which may result in changes in gene frequency is called__________________?
- A. Gene flow B. Genetic drift C. Gene frequency D. None of the above...
- Out breeding leads to reproduction in____________________?
- A. Heterozygosity B. Homozygosity C. Population mean D. None of the above...
- Mutation breeding is mostly used in____________________?
- A. Self pollinated crops B. Cross pollinated crops C. Vegetative propagated crops D. Often cross pollinated crops...
- The spread of genes from one breeding population to another by migration which may result in changes in gene frequency is called________________?
- A. Gene flow B. Genetic drift C. Gene frequency D. None of the above...
- Red flower pea plant is crossed with the white flowered pea plant, F1 is red; with flower color is ______________________?
- A. Dominant B. Recessive C. Non-genetic D. Unexpressive...
- If a heterozygous tall plant is crossed with a homozygous dwarf plant the proportion of dwarf progerry will be__________________?
- A. 25% B. 50% C. 75% D. 100%...
- When red tall plant is crossed with dwarf white plant all the plants of F, are found to be tall red. which of the following ratio will be available when a test cross is made_________________?
- A. 3:1 B. 1:2:3 C. 1:1:1:1 D. 1:2:1...
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