In ripened banana the aroma is due to presence of____________________?

Related Mcqs:

1. In orange aroma is developed by__________________?

   A. Ethylene B. Citral C. Degreening D. Valencene...

2. The aroma of Ethylbutyrateis just like____________________?

   A. Banana B. Grape C. Pineapple D. Guava...

3. Banana belongs to type of fruit where the edible portion is ___________________?

   A. Mesocarp B. Sycoms C. Berry D. Drup...

4. Bunchy top disease of banana is___________________?

   A. Fungal disease B. Viral disease C. Bacterial disease D. Nematode disease...

5. System of planting banana suckers followed in Sindh is____________________?

   A. Rectangular B. Triangular C. Hexagonal D. Square...

6. System for planting banana suckers followed in Sindh is __________________?

   A. Rectangular B. Hexagonal C. Square D. Diagonal...

7. Shelf life of banana at 20ºC in modified atmosphere with potassium permanganate is_____________________?

   A. Upto 7 days B. Upto 14 days C. Upto 21 days D. Upto 30 days...

8. Banana is a rich source of__________________?

   A. Vitamins B. Proteins C. Lipids D. Carbohydrates...

9. Approximate calories in one large banana is____________________?

   A. 100 B. 125 C. 150 D. 176...

10. The storage life of Banana at 55ºF with R.H of 95% is ________________________?

    A. 4 weeks B. 6 weeks C. 3 weeks D. 2 weeks...