In pulses, limiting amino acids include__________________?

Related Mcqs:

1. In green vegetables, the limiting amino acids is__________________?

   A. Methionine
   B. Arginine
   C. Lysine
   D. Trytophan

2. In cereals limiting amino acids are________________?

   A. Threonine
   B. Lysine
   C. Methionine
   D. a and b

3. In green vegetables, the limiting amino acid is____________________?

   A. Methionine
   B. Agrginine
   C. Lysine
   D. Frytophaer

4. Cystein, Cystine and methionine amino acids are ____________________?

   A. Sulpher containing
   B. Hydrogen containing
   C. Copper containing
   D. Mg containing

5. Those Amino acids which the body cannot synthesized are called __________________________?

   A. Essential Amino acid
   B. Dietary essential amino acid
   C. Pietary non essential
   D. None of above

6. Commercial growth inhibitors include__________________?

   A. Daminozide
   B. Chlormequat
   C. Cycocel
   D. All the above

7. The nucleic acids comprise of_________________?

   A. DNA
   B. RNA
   C. DNA & RNA
   D. DNQA and protein

8. Amino acid with no polar R group are____________________?

   A. Hydrophilic
   B. Hydrophobic
   C. Aromatic
   D. None of the above

9. The function of acids in food is to_____________________?

   A. Intensity & modified the taste
   B. Act as ciectton pair accpot
   C. Act as microbial inhibitor
   D. All the above

10. While handing concentrated acids. bases or other hazardous chemicals use_________________?

    A. Table
    B. Fume hoods
    C. Both a & b
    D. None of the above