In pulses, limiting amino acids include__________________?

Related Mcqs:

1. In green vegetables, the limiting amino acids is__________________?

   A. Methionine B. Arginine C. Lysine D. Trytophan...

2. In cereals limiting amino acids are________________?

   A. Threonine B. Lysine C. Methionine D. a and b...

3. In green vegetables, the limiting amino acid is____________________?

   A. Methionine B. Agrginine C. Lysine D. Frytophaer...

4. Cystein, Cystine and methionine amino acids are ____________________?

   A. Sulpher containing B. Hydrogen containing C. Copper containing D. Mg containing...

5. Those Amino acids which the body cannot synthesized are called __________________________?

   A. Essential Amino acid B. Dietary essential amino acid C. Pietary non essential D. None of above...

6. Commercial growth inhibitors include__________________?

   A. Daminozide B. Chlormequat C. Cycocel D. All the above...

7. The nucleic acids comprise of_________________?

   A. DNA B. RNA C. DNA & RNA D. DNQA and protein...

8. Amino acid with no polar R group are____________________?

   A. Hydrophilic B. Hydrophobic C. Aromatic D. None of the above...

9. The function of acids in food is to_____________________?

   A. Intensity & modified the taste B. Act as ciectton pair accpot C. Act as microbial inhibitor D. All the above...

10. While handing concentrated acids. bases or other hazardous chemicals use_________________?

    A. Table B. Fume hoods C. Both a & b D. None of the above...