A. 3%
B. 10%
C. 6%
D. 25%
Related Mcqs:
- Which one of the following horticultural plants is well known for its cooling effect _______________________?
A. Falsa
B. Sweet lime
C. Jaman
D. All the above - Which one of the following crops is not cultivated under dry land farming?
A. Jowar
B. Ground nut
C. Sugarcane
D. All of the aboveSubmitted by: Shafiq Rehman
- How many crops seasons are in Pakistan?
A. 2
B. 3
C. 4
D. None of the above. - Who used first artificial hybridization in fruit crops ____________________?
A. Knight (1800)
B. Karpocho (1810)
C. Jones (1917)
D. none - Maximum vegetable crops belong to the family____________________?
A. Solanaceae
B. Cruciferae
C. Cucurbitaceae
D. Legumunaceae - Availability of Zn is higher to crops in:_________?
A. Acid soils
B. Sodic soils
C. Saline-sodic soils
D. Saline soilsSubmitted by: Shafiq Rehman
- All harvested crops remove plant nutrients from the soil. Whether used for _______________; the various crop products are often consumed far away from the production sites, some times thousands of kilometers away in another country.
A. Food
B. Feed
C. industrial raw materials
D. All of theseSubmitted by: Shafiq Rehman
- Among the root crops, the application of potassic fertilizers is essential in____________?
A. Carrot
B. Turnip
C. Radish
D. All of the aboveSubmitted by: Shafiq Rehman
- Raising of two or more crops in the same field or in year is called_________?
A. Monocropping
B. Harvest cropping
C. Multiple cropping
D. None of theseSubmitted by: Mukhtir Ali jan
- Chemicals, used for controlling the disease of crops, fruits & vegetables is___________ & chemical prepared for controlling insect-pests ——————-:
A. Insecticides—Herbicides
B. Fungicides—Insecticides
C. Weedicides—insecticides
D. None of the aboveSubmitted by: Shafiq Rehman