Adaptability, germination ability and variation the advantages of___________________?

Related Mcqs:

1. Variation in the performance of the same mango variety in the same orchard may be due to the variation in the root stock raised from seeds which may be due to_______________?

   A. Polyembroyonic
   B. Variable root stock size
   C. Mono-embryonic
   D. All the above

2. In bhindi production of foundation seed needs an isolation distance of___________________?

   A. 100 meters
   B. 50 meters
   C. 200 meters
   D. 3 meters

3. Cotton fiber are made up of___________________?

   A. Cellulose
   B. Starch
   C. Fates
   D. Protein

4. Tropical and subtropical fruits have the highest level of___________________?

   A. Maltose and starch
   B. Glucose and fructose
   C. Cellulose and lactose
   D. None of the above

5. Coding moth is major pest of___________________?

   A. Apple
   B. Peach
   C. Pear
   D. Grapes

6. Gumosis is disease of___________________?

   A. Mango
   B. Guava
   C. Citrus
   D. Datepalm

7. Mango fruit can best be cooled by means of___________________?

   A. Cold air cooling
   B. Hydro cooling
   C. Vacuum cooling
   D. None of the above

8. The most popular and common method of laying out orchard on flat ground is_________________?

   A. Triangular system
   B. Rectangular system
   C. Square system
   D. Quincunx system

9. An atmosphere with reduced concentration of O2 and increased concentration of CO2 is called_______________?

   A. Refrigeration
   B. Oxidation
   C. Humidity control
   D. Controlled atmosphere

10. Tomato, chilly brinjal are collectively called__________________?

    A. Leafy vegetables
    B. Cole crop
    C. Bulb crop
    D. Solanaceous crop