Egg storage stability can be achieved by storing eggs under _____________________ ?

Related Mcqs:

1. The Chorion isa membrane around the yolk of egg, it develops from _____________________?

   A. Ectoderm
   B. Endoderm
   C. Mesoderm
   D. Allantois

2. Extension of storage life by inhibition of sprouting of potatoes, onions and garlic can be achieved by radiation dose of_________________?

   A. 0.05-0.1 kGy
   B. 0.05-0.12 kGy
   C. 0.05-0.15 kGy
   D. non of these

3. The storage life of Apricot at 32ºF with R.H of 90% is _____________________?

   A. 2-4 weeks
   B. 1-2 weeks
   C. 3-4 weeks
   D. 1-5 weeks

4. The storage life of grape fruit at 50ºF with R.H of 90% is _____________________?

   A. 2-3 weeks
   B. 4-6 weeks
   C. 4-8 weeks
   D. 10 weeks

5. The storage life of cucumber at 50ºF with of 95% is _____________________?

   A. 6-10 days
   B. 10-12 days
   C. 10-14 days
   D. 12-16 days

6. Storage life of peaches & pears 31ºF with R.H of 90% is _____________________?

   A. 1-2 weeks
   B. 2-3 weeks
   C. 2-4 weeks
   D. 2-6 weeks

7. During storing food grains, what is the optimum level of moisture?

   A. < 2%
   B. < 5%
   C.  < 12 %
   D. No moisture level required

   Submitted by: Shafiq Rehman

8. If eggs are kept in same position throughout the incubator period. They hatch ___________________?

   A. Excellent
   B. Poorly
   C. Immediately
   D. Late

9. If we place dirty eggs for hatching it hatched _______________________?

   A. Poorly
   B. Excellent
   C. Donot hatch
   D. None of above

10. Parthenogenetic reproduction in which both male and female offspring are produced from unfertilized eggs:

    A. Amphitoky
    B. Anholocyclic
    C. Ambulacrum
    D. None of the above

    Submitted by: Shafiq Rehman