A. Orcharding
B. Ciltriculture
C. Viticulture
D. Pomology
Related Mcqs:
- What are the products of fermentation of grapes by yeast________________?
A. CO & alcohol
B. ATP & CO2
C. ATP & Ethanol
D. All the above - The storage life of grapes at 32ºF with R.H of 90% is_____________________?
A. 1-2 weeks
B. 2-4 weeks
C. 3-8 weeks
D. 5-6 weeks - Commercial grape cultivation is called__________________?
A. Cirticulture
B. Olericulture
C. Viticulture
D. Sericulture - The basal part which provided the root system for anchorage and absorption of moisture and nutrients is called___________________?
A. Scion
B. Root stock
C. Grafting
D. Budding - A science which deals with classification of plants is called___________________?
A. Ecology
B. Morphology
C. Taxonomy
D. Histology - A physiological aging activity in which plant tissues degenerate and ultimately die is called___________________?
A. Fruit ripening
B. Maturity
C. Senescence
D. Both a & b - A paranchy matous outgrowth in the inner wall of the ovary to which the ovules are attached is called___________________?
A. Cambium
B. Placenta
C. Ovule
D. Ovary - A branch of science which deals with ornamental and vegetables is called___________________?
A. Floriculture
B. Agriculture
C. Horticulture
D. Sericulture - Removal any terminal part of the plant is called___________________?
A. Thinning out
B. Heading back
C. Pruning
D. Training - Plants which change from the vegetative to the reproductive stage by producing flowers and fruits when the day become longer is called___________________?
A. Long day plants
B. Short day plants
C. Photoperiod
D. Phototropism
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