Forestry Mcqs

A. Quantity required: Sufficient quantity should be collected so that failed areas are timely restocked.
B. Ripeness: Only ripe seed should be collected.
C. Trees suitable for seed collection
D. All of the above

A. Forest organization
B. Management of forestry personnel
C. Monitoring and control
D. Labour management and welfare
E. All of the above

A. Control of growing stock, its structure and composition
B. Distribution and marketing of forest produce
C. Administration of the forest property
D. All of the above

A. Site adaptation
B. Choice of species and provenance
C. Regeneration age and timing of the cut are important consideration
D. Harvesting the produce
E. All of the above

A. Logging plan
B. Marketing information
C. Sale of produce
D. Revenue
E. All of the above

A. The degree of the cut will depend on the considerations of an early assured replacement of the forests
B. Creating necessary conditions for expected accrual of the increment in the least possible time from the growing stock left behind
C. Both (a) & (b)
D. None of these

A. The location of the cut is determined
B. The accessibility of market, ease of harvest, economy in operations, labour availability, protection of the land, maintenance of soil fertility
C. Composition of balance growing stock after the cut and so on
D. All of the above

A. Only involves the meeting market demand for the forest products but through the cut
B. To ensure the progressive improvement of the growing stock to obtain future yields in perpetually
C. Both (a) & (b)
D. None of these

A. The growing conditions, market demand for products
B. The requirements of silviculture
C. Regeneration age and timing of the cut are important consideration
D. All of the above

A. Whether grown for one single purpose like timber or for any other purposes forests satisfy many demands
B. Diverse needs and wants of the people are met by the forests
C. Both (a) & (b)
D. None of these