A. Moisture
B. Ash
C. Volatiles
D. Carbon
Related Mcqs:
- Degree of carbonisation of coal during coke making can be roughly judged by the ______________ of the coke produced?
A. Colour
B. Moisture content
C. Ash content
D. Volatile matter - During coal carbonisation process, the conversion of semi-coke to coke is accompanied by an increase in the _______________ of the mass?
A. Density
B. Porosity
C. Electrical resistivity
D. None of these - Yield of coke oven gas in low temperature carbonisation of coal is about ______________ Nm3 /ton of dry coal?
A. 60
B. 160
C. 500
D. 750 - Higher percentage of ash in coal meant for the production of metallurgical grade coke ___________________?
A. Decreases the hardness of coke
B. Decreases the abrasion resistance of coke
C. Causes brittleness in steel
D. None of these - Calorific value of coal middling generated in coal washeries during washing of coal may be around _____________ Kcal/kg?
A. 1000
B. 4000
C. 6000
D. 8000 - Which of the following petrographic constituents of coal is non-coking ?
A. Vitrain
B. Clarain
C. Durain
D. Fussain - Commercial production of petrol from coal (as practised in a factory at Sasol in South Africa) is done by the ________________ of coal?
A. Hydrogenation
B. Gasification
C. Carbonisation
D. None of these - Narrow coke ovens as compared to wider coke ovens_________________?
A. Produce smaller coke
B. Produce stronger coke
C. Require less time of carbonisation
D. All A., B. and C. - Width of the coke oven towards coke side is slightly more than that on pusher side to____________________?
A. Facilitate easy discharging of coke as it swells during carbonisation
B. Facilitate uniform heating of the oven
C. Increase the output of the coke
D. None of these - Coke made in narrower by-product coke ovens (as compared to wider ovens) is _____________________?
A. Less reactive
B. Stronger
C. Smaller in size
D. All A., B. & C.
